This week’s episode gets back to spirits with Koenig Distillery. Head Distiller Andy Koenig comes on to talk about all things distilling including the unique process he uses to coax such amazing flavors out of fruits grown at and around his beautiful Caldwell distillery. We talk about his popular 7 Devils Whiskey line of bourbons, what makes their potato vodka so good, and we do a deep dive into his unique brandy program. Stay until the end for some breaking news from Koenig that is muy bueno. If you like liquor, you won’t want to miss this conversation.
I also talk about a recent article in the Idaho Statesman about the struggle of local breweries and how I want to help. We are starting to see some Okto’s in the market, we review a couple of local fest biers in Friday Night Pints plus we do some Brew News.
We have a PROMO CODE!!! Buy one get one free year-long Boise Beer Buddies card subscription with promo code BoozePod. Use the code, people!
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Check out the Koenig Distillery Whiskey Club for exclusive whiskeys and tasting events.
Brew News:
Tilray buys up Molson Coors craft brands.
Stupid brewery puts cicadas in awful booze.
Music by Jane and the Boy
Sponsors: Like Button, Boise Beer Buddies, and Idaho Brewers United.
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